It’s been a long week. Not only did we move but after only six days in the new place our fridge/freezer gave out. Of course it happened the very day I went on a big (and expensive) grocery trip. We lost a lot of food. And we won’t have a working fridge until later this week. Ugh.
To lift our spirits, I’m going old school tonight and making a childhood favorite of B & mine’s — puppy chow! No fridge needed! Want to try it for yourself? Just follow this super simple recipe and I promise you won’t regret it! :)