Make these Quinoa Black Bean Burrito Bowls, from The Shiksa in the Kitchen, and you’ll thank me later. I tried this recipe for the first time on Saturday and I can guarantee you I’ll be making it many, many more times. They’re easy to make, super tasty & filling and make great leftovers! You can also make these bowls so many different ways using just slightly different ingredients. We used quinoa, the black bean mix from the recipe, green onions, cherry tomatos, cilantro, salsa, homemade guacamole & Chipotle Tabasco sauce. So good!
(photo via the shiksa in the kitchen)